CCA

Coastal Conservation Association Maryland


NEWS
FOR IMMEDIATE RELEASE

For further information contact:
Tony Friedrich, 202-744-5013
January 27, 2012


CCA calls for cost recovery and equity

The Coastal Conservation Association Maryland (CCA MD) today called upon the State of Maryland to develop a comprehensive process for recovering the costs of managing its commercial fisheries, including the commercial gill net fishery that saw a number of significant violations of marine resources law last year.
All fishing in Maryland—both commercial and recreational—is supported by a combination of license and permit fees, federal angler taxes and direct grants, and state revenue. DNR has determined that 93 percent of the cost to manage recreational fishing is supported by license fees and federal angler taxes. However, only 20 percent of the cost of managing commercial fisheries is covered by license and permit fees, with an additional 23 percent covered by direct federal grants. The rest comes from Maryland taxpayers in the form of General Funds.
“As the Department of Natural Resources (DNR) is facing a budget shortfall of $3.2 million beginning in October, 2013, and the cost of managing commercial fisheries continues to rise because of illegal activities, it’s imperative that new ways be found to fund this fishery,” said Tony Friedrich, CCA MD executive director.
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“It’s time that the general public is no longer asked to subsidize more than half the cost of managing and enforcing these commercial fisheries,” Friedrich said. “This fishery must be funded by those who are making money from it—the commercial fishermen.”
Last winter and spring more than 13 tons of striped bass were captured in illegally placed nets, resulting in DNR closing the season for a period of time. In developing new regulations to better monitor and enforce the commercial striped bass fishery, DNR identified the massive shortfall and inequity in the amount of money contributed by commercial fishermen towards the resource as compared to recreational anglers.
CCA MD’s Government Relations Committee adopted a position last fall calling for the commercial gill net fishery to support itself or be closed. The position stated, “CCA Maryland strongly believes the user and financial beneficiary of the fishery should bear the responsibility for its management costs. If that can’t be done and taxpayers or recreational anglers are asked to continue covering that shortfall, then we believe the gill net fishery must be ended in favor of other fishing methods that can be shown to be manageable, accountable and enforceable.” Given the massive inequity identified in all commercial fisheries, CCA Maryland believes the same concept must be applied to all commercial fisheries.
“So far, we have not seen any indication that the fishery wants to sustain itself,” Friedrich said. “It’s time to stop asking Maryland’s taxpayers to subsidize this fishery, stop talking about the issue, and start acting in a manner that provides results. The State has a responsibility to all its citizens to assure that costs for the commercial fishery are borne by that industry.”
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The Coastal Conservation Association Maryland (CCA MD) is one of 17 state chapters of the Coastal Conservation Association, which has 100,000 members nationally. CCA MD is an organization of recreational anglers fighting for Maryland’s marine resources and believing the sustainability of the resource must be the priority in any fishery management decision.

NY Times Letter to the Editor

 

 

In response to an editorial in the New York Times today headlined “A Milestone In Fisheries Management,” we have submitted the following letter to the editor:

 

Dear Editor:

NOAA Fisheries’ proud proclamation to have put catch limits in place for all stocks under management would be wonderful news, if it had any roots in fact or could possibly translate into any good result. Unable to muster the science to manage to the threshold specified by the Magnuson Stevens Act, NOAA Fisheries declared victory without even running the race. It put a catch limit on every stock under management. On paper. And environmentalists cheered.

The agency’s approach to fisheries management is strikingly similar to the one that gave the public Prohibition in the 1920s, and the results are likely to be the same. Prohibition, which made criminals out of ordinary citizens overnight, didn’t work because it was promoted by a small, hardcore group of extremists who didn’t drink alcohol. The idea was to control excessive use of alcohol so they prohibited it completely as if that would do the trick. Here they have claimed to prohibit overfishing by putting in annual catch limits with no data to establish them, determine if they have been exceeded or even what impact they have on the stock or overfishing.

With Prohibition, the country turned itself inside out, spent billions of dollars on a misguided campaign and took more than 10 years to correct its course. By proclaiming the fisheries equivalent of “Mission Accomplished,” NOAA Fisheries has committed itself to similar management by illusion.

Sincerely,

Ted Venker

Conservation Director

Coastal Conservation Association

GW 12 Menu

AS GUESTS ARRIVE
We will be offering a Raw Bar, Butlered Hors d’ Oeuvres
and Beverages from the Bar

BUTLERED HORS D’ OEUVRES

CRAB AND CORN FRITTER
Tiny Lump Crab and Corn Fritters offered with a Cajun Aioli

GRILLED FLANK STEAK CANAPE
Thinly sliced medium rare Flank Steak spread with an Artichoke Puree,
rolled with Asiago Cheese and skewered

RAW BAR

THE CHESAPEAKE RAW BAR
Fresh Blue Point Oysters and Fresh Cherrystone Clams
Offered with Cocktail Sauce, Mignonette Sauce, Grated Horseradish,
Tabasco Sauce, Lemon Wedges and Oyster Crackers

PRE-SET SALAD COURSE

CAESAR SALAD
Crisp Romaine Lettuce tossed with Garlic Croutons and
Our Own Caesar Dressing, sprinkled with Pecorino Cheese

BREAD BASKET
An assortment of Hearth Baked Breads
Butter & Olive Tapenade

SERVED DINNER

GRILLED FILET OF BEEF WITH MUSHROOM RISOTTO
Filet of Beef Marinated and Grilled over Applewood
Presented on a Bed of Mushroom Risotto
and topped with a Red Wine Reduction and Crispy Fried Red Onions
Surrounded by Roasted Root Vegetables

DESSERT

VANILLA CREME BRULEE
A rich Vanilla Bean Custard topped with a crust of Caramelized Sugar
and Fresh Raspberries on the side

COFFEE SERVICE
Freshly Brewed Coffee and Decaffeinated
Hot Water with Assorted Teas
Sugar, Diet Sweetener, Fresh Cream

CCA MD Tidal Pickerel Championship


The Coastal Conservation Association Maryland (CCA MD) is holding  its second CCA MD Pickerel Tidal Fishing Championship, which begins January 1st and runs through March 15th 2013. The catch and release event is being held in conjunction with four local tackle shops—Alltackle, Anglers, Patuxent Adventure Center, Shore Tackle and Custom Rods, Tochterman’s and Sea Hawk.
“Pickerel reside in many of the tidal streams feeding the Chesapeake Bay during the winter,” said Tony Friedrich, CCA MD executive director. “They also provide exciting light tackle and fly opportunities for recreational anglers.”

This is a careful catch and release tournament and all you need to do is email the picture to pickerel@ccamd.org for judging.
Register at your favorite shop listed above. You will be issued a cca official ruler. Now all you need to do is go out and catch some pickerel.

Information Sheet and Rules

 

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